When most people think of Ubud, they imagine yoga retreats, vegan cafes, and rice terrace views. But what if you're craving something different? Something smokier, bolder, meatier?…

If you’re looking for a spot in Ubud that feels a little off the beaten path but delivers big on flavor and atmosphere, you’ll love Chupacabras Ubud. This hidden gem has…

Looking for the perfect romantic dinner spot in Ubud for your honeymoon or couple’s getaway? Nestled in the heart of Bali’s cultural capital, Ubud offers an abundance of…

Mauro Santarelli: Executive Chef, Chupacabras & Arriba   Mauro Santarelli is a figure who brings the taste of Argentina to the world, including Indonesia. His culinary journey…

  Arriba and Chupacabras unveil journey through  South American flavors and atmospheres   The newest dining destinations in Bali, Arriba and Chupacabras, have opened…

At Chupacabras in Kedewatan, Ubud, a Modern South American culinary journey using only Prime Meats paying homage to the timeless flavors of South America. Our restaurant blends old-world…

From Black Angus and Wagyu to caveman cuts of Tomahawk, Bali's best restaurants and steakhouses have got 'em all... For your inner caveman screaming for a premium, juicy steak, we…